Menu
Freshly roasted specialty coffee, sweets and selected Romanian wines. Ask the barista which beans are on today.
Closed · we open Friday at 08:00
Specialty coffee
Freshly roasted coffee, pulled on the espresso machine.
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Espresso
A single shot, pulled short. The starting point for everything else on the list.
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Double espresso
Two shots, same extraction.
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Cortado
Espresso cut with steamed milk. Intense but rounded.
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Flat white
A double shot with finely textured milk. You taste the coffee; the milk carries it.
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Cappuccino
The classic, with a velvet foam.
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Macchiato
Espresso "marked" with a small cap of milk foam.
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Espresso Americano
Espresso lengthened with hot water.
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Long espresso
A lungo: the same extraction as espresso, just longer — no water added. Not the same drink as an Americano.
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Caffe latte
More milk, gentler. Available with plant milk.
- Can be made vegan
Filter coffee
Slow extraction, for when you want to taste the origin in the cup.
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V60
Hand-poured, cup by cup. Ask the barista which beans are on today.
Teas & hot chocolate
For the days that call for something other than coffee.
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JOY hot chocolate
The house recipe.
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Balance tea
A herbal blend.
- No added sugar
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Bernschütz & Co tea
A selection of black and green teas.
- No added sugar
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Fruit tea
A selection of fruit teas.
- No added sugar
Sweets
A selection that changes from day to day.
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Healthy sweets — today’s selection
Changes often. Call us or look at the counter to see what is fresh today.
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Macarons & pralines
A selection of macarons and pralines.
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Biscuits with no added sugar
Ambrozia vegan biscuits made with natural ingredients: coconut and almond, chocolate and sour cherry, blackcurrant and rose, carob and oat.
- Vegan
- No added sugar
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Traditional gingerbread
Varga Mézes gingerbread with vanilla or cinnamon, made to old recipes — plus a honey version for children.
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Marlenka honey cakes
Marlenka honey cake and honey nuggets, from an old Armenian recipe.
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Bucuria chocolates
Bucuria chocolate sweets from the Republic of Moldova.
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Ice cream with no added water
Artisan ice cream made with no added water. The flavours change.
Selected Romanian wines
Small Romanian producers, chosen by tasting.
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Jirov wines
A Romanian family winery from Corcova, Mehedinți. The range spans seven wines — ask which bottles are open.
- Romanian producer
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Ararat brandy
Ararat Armenian brandy.
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Ruinart Blanc de Blancs champagne
For the occasions that deserve it.
Cold drinks
For the hot days.
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Affogato
Espresso poured over vanilla ice cream.
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Cold brew
Cold-extracted over several hours. Served over ice.
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Frappé
Coffee whipped with ice — frothy and refreshing.
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Iced coffee
Coffee over ice.
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Iced latte
Espresso, cold milk and ice.
- Can be made vegan
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Pomegranate, elderflower and mango pressés
Bottlegreen sparkling pressés, lightly fizzy.
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100% pressed orange and apple juice
Mellow, pressed straight from the fruit rather than from concentrate — no added sugar or water.
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Curiosity Cola and rose lemonade
Botanically brewed drinks by Fentimans.
The roasters we work with
Specialty coffee freshly roasted in Romania. The selection changes with the season — ask which beans are on today.
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Arusha Roastery
Colombia Maypop, Colombia Anaya, Colombia La Piragua, Colombia Rose Watermelon, Costa Rica La Victorina, Colombia Peach.
- Romanian producer
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Muse Coffee
Ethiopia Chelichele, Ethiopia Ayla (natural), Rwanda Ngororero, Colombia Santa Rita, Brazil Santa Rosa, Barista Blend.
- Romanian producer
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Origo Coffee
Comfort Blend, Colombia Santa Maria, Peru Huabal, Brazil Capadócia, Ethiopia Banko Gotiti.
- Romanian producer
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Papa Jacques
Colombia Dulce de Pitalito, Brazil Frutado, Colombia Tiptil (decaf), Rwanda Cyesha, Ethiopia Daanisa, Colombia La Lomita.
- Romanian producer
Coffee beans to take home
The same beans you drink here, to take home. We grind them for you on the spot.
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Roxelana — Delicatese Florescu
Roasted in Romania by Delicatese Florescu.
- Romanian producer
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Carabelaian Forte — Delicatese Florescu
An intense profile, built for espresso. Roasted in Romania.
- Romanian producer
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Carabelaian Matinal — Delicatese Florescu
A gentler, morning profile. Roasted in Romania.
- Romanian producer
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Carabelaian decaf — Delicatese Florescu
The same Carabelaian profile, decaffeinated.
- Romanian producer
- Decaf
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Allez-y! — Delicatese Florescu
Roasted in Romania by Delicatese Florescu.
- Romanian producer
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Allez-y! Matinal — Delicatese Florescu
A gentler, morning profile. Roasted in Romania.
- Romanian producer
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Irma Torres — Delicatese Florescu
Roasted in Romania by Delicatese Florescu.
- Romanian producer
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Kenya AA Plus — Delicatese Florescu
Single-origin Kenyan beans, AA Plus grade. Roasted in Romania.
- Romanian producer
Single-origin beans to take home
Single-origin lots, to take home.
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Ethiopia Hangadhi
Single-origin beans from Ethiopia.
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Ethiopia Uraga
Single-origin beans from Ethiopia.
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Guatemala Las Crucitas
Single-origin beans from Guatemala.
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Honduras Zelaya
Single-origin beans from Honduras.
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Honduras Marcala RAOS — organic
Single-origin beans from Marcala, Honduras. Organic certification.
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Los Andes
Single-origin beans, to take home.
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Nicaragua El Suyatal
Single-origin beans from Nicaragua.
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Pitalito Supremo
Single-origin beans, to take home.
Gifts with soul
We put the right parcel together with you: coffee, sweets, wine, ceramics. Tell us the occasion.
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Gift parcels
Gift boxes and bags with freshly roasted coffee, gingerbread, chocolate and wine, wrapped for the occasion. Our imagination has no limits — put our creativity to the test.
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Romanian ceramics
Traditional Romanian ceramics and patinated brown stoneware — one-off pieces.
- Romanian producer
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Books
Books on knowledge and awareness, chosen by us.
Prices may vary. For today's selection, call us or drop by.